Environmental Factors Associated with Disease Development of Garlic White Rot Caused by Two Species of Sclerotium

Research in Plant Disease 2005;11(2):128-134.
Published online December 30, 2005.

온도와 토양습도가 마늘 흑색썩음균핵병 발생에 미치는 영향

김용기, 권미경, 심홍식, 김택수, 예와해, 조원대, 최인후, 이성찬, 고숙주, 이용환, 이찬중

Environmental Factors Associated with Disease Development of Garlic White Rot Caused by Two Species of Sclerotium

Yong Ki Kim, Mi Kyung Kwon, Hong Sik Shim, Tack Soo Kim, Wan Hae Yeh, Weon Dae Cho, In Hu Choi, Seong Chan Lee, Sug Ju Ko, Yong Hwan Lee, Chan Jung Lee

Key Words: Garlic, Sclerotium cepivorum, Sclerotium sp., Soil humidity, Temperature, White rot

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