PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Horticulture Research10.1093/hr/uhac2922022103The root meristem growth factor BrRGF6 positively regulates Chinese cabbage to infection of clubroot disease caused by Plasmodiophora BrassicaeWenjie Ge, Jing Zhang, Hui Feng, Yilian Wang, Ruiqin Jihttps://academic.oup.com/hr/advance-article-pdf/doi/10.1093/hr/uhac292/48448308/uhac292.pdf, https://academic.oup.com/hr/article-pdf/10/3/uhac292/49628433/uhac292.pdf, https://academic.oup.com/hr/article-pdf/10/3/uhac292/49628433/uhac292.pdf
Microorganisms10.3390/microorganisms100407992022104799Three Preceding Crops Increased the Yield of and Inhibited Clubroot Disease in Continuously Monocropped Chinese Cabbage by Regulating the Soil Properties and Rhizosphere Microbial CommunityYiping Zhang, Wei Li, Peng Lu, Tianyu Xu, Kai Panhttps://www.mdpi.com/2076-2607/10/4/799/pdf
Physiologia Plantarum10.1034/j.1399-3054.1996.970401.x1996974627-634Auxin-conjugate hydrolysis in Chinese cabbage: Characterization of an amidohydrolase and its role during infection with clubroot diseaseJutta Ludwig-Muller, Ephraim Epstein, Willy Hilgenberghttp://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1034%2Fj.1399-3054.1996.970401.x
Physiologia Plantarum10.1111/j.1399-3054.1996.tb00525.x1996974627-634Auxin-conjugate hydrolysis in Chinese cabbage: Characterization of an amidohydrolase and its role during infection with clubroot diseaseJutta Ludwig-Muller, Ephraim Epstein, Willy Hilgenberghttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1399-3054.1996.tb00525.x, http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1399-3054.1996.tb00525.x/fullpdf
Soil Biology and Biochemistry10.1016/s0038-0717(00)00079-120003211-121637-1642Soil suppressiveness to clubroot disease of Chinese cabbage caused by Plasmodiophora brassicaeH Murakami, S Tsushima, Y Shishidohttps://api.elsevier.com/content/article/PII:S0038071700000791?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0038071700000791?httpAccept=text/plain
Phytochemistry10.1016/s0031-9422(96)00498-01997443407-414Glucosinolate content in susceptible and resistant chinese cabbage varieties during development of clubroot diseaseJutta Ludwig-Müller, Birgit Schubert, Kerstin Pieper, Sabine Ihmig, Willy Hilgenberghttps://api.elsevier.com/content/article/PII:S0031942296004980?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0031942296004980?httpAccept=text/plain
Journal of Phytopathology10.1111/j.1439-0434.1981.tb03360.x1981102128-33Influence of Clubroot Disease on the Growth Kinetics of Chinese CabbageT. Rausch, P. Mattusch, W. Hilgenberghttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1439-0434.1981.tb03360.x, http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0434.1981.tb03360.x/fullpdf
Scientia Horticulturae10.1016/j.scienta.2022.1110362022300111036Development of clubroot resistant cabbage line through introgressing six CR loci from Chinese cabbage via interspecific hybridization and embryo rescueSamnang Song, Jeong-Eui Hong, Mohammad Rashed Hossain, Hee-Jeong Jung, Ill-Sup Nouhttps://api.elsevier.com/content/article/PII:S0304423822001613?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0304423822001613?httpAccept=text/plain
10.21203/rs.3.rs-1411677/v12022Microbial Consortia: an Engineering Tool to Mitigate the Clubroot Incidence on Chinese Cabbage by Reshaping the Rhizosphere MicrobiomeJinhao Zhang, Zhenlin Dai, Waqar Ahmed, Xinghai Zhou, Zulei He, Lanfang Wei, Guanghai Jihttps://www.researchsquare.com/article/rs-1411677/v1, https://www.researchsquare.com/article/rs-1411677/v1.html
Journal of General Plant Pathology10.1007/s10327-008-0092-62008743242-245Pathogenicity of Plasmodiophora brassicae populations from small, spheroid, resistant-type clubroot galls on roots of clubroot-resistant cultivars of Chinese cabbage (Brassica rapa L. subsp. pekinensis)Kohei Osaki, Shuhei Tanaka, Shin-ichi Itohttp://link.springer.com/content/pdf/10.1007/s10327-008-0092-6.pdf, http://link.springer.com/article/10.1007/s10327-008-0092-6/fulltext.html, http://link.springer.com/content/pdf/10.1007/s10327-008-0092-6