Research in Plant Disease

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Incidence Rates of Major Diseases on Green-Fleshed Kiwifruit cv. Hayward and Yellow-Fleshed Kiwifruit cv. Haegeum

Gyoung Hee Kim, Young Jin Koh

Res. Plant Dis. 2018;24(3):175-181. Published online September 30, 2018
DOI: https://doi.org/10.5423/RPD.2018.24.3.175

Incidence Rates of Major Diseases on Green-Fleshed Kiwifruit cv. Hayward and Yellow-Fleshed Kiwifruit cv. Haegeum

Gyoung Hee Kim, Young Jin Koh

Research in Plant Disease. 2018;24(3):175-181

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Changes in pigments and plastid ultrastructure during ripening of green-fleshed and yellow-fleshed kiwifruit

Mirco Montefiori, Tony K. McGhie, Ian C. Hallett, Guglielmo Costa

Scientia Horticulturae. 2009;119(4):377-387

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Impact of kiwifruit bacterial canker on productivity of cv. Hayward kiwifruit using observational data and multivariable analysis

K. J. Froud, R. M. Beresford, N. C. Cogger

Plant Pathology. 2017;67(3):671-681

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Pollen Application Methods Affecting Fruit Quality and Seed Formation in Artificial Pollination of Yellow-Fleshed Kiwifruit

Eun Ui Oh, Seong Cheol Kim, Mock Hee Lee, Kwan Jeong Song

Horticulturae. 2022;8(2):150

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Comparing density and VNIR methods for predicting quality parameters of yellow-fleshed kiwifruit (Actinidia chinensis)

V. Andrew McGlone, Christopher J. Clark, Robert B. Jordan

Postharvest Biology and Technology. 2007;46(1):1-9

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Molecular fingerprinting of a new Kiwifruit cultivar (cv. Tsehelidis) and comparative analysis with cv. Hayward according to physicochemical properties

A.G. Mavromatis, I. Arvanitoyannis, G. Nanos, M. Sakellariou, C. Ilanidis, A. Korkovelos

Scientia Horticulturae. 2010;125(3):277-282

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Effect of the application timing of 1-MCP on postharvest traits and sensory quality of a yellow-fleshed kiwifruit

Juan Salazar, Claudia Jorquera, Reinaldo Campos-Vargas, Chad Jorgensen, Patricio Zapata, Rodrigo Infante

Scientia Horticulturae. 2019;244:82-87

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Effect of gamma irradiation on quality of kiwifruit (Actinidia deliciosa var. deliciosa cv. Hayward)

Kyoung-Hee kim, Hong-Sun Yook

Radiation Physics and Chemistry. 2009;78(6):414-421

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FT-NIR spectroscopy and multivariate classification strategies for the postharvest quality of green-fleshed kiwifruit varieties

Roberto Ciccoritti, Mariano Paliotta, Tiziana Amoriello, Katya Carbone

Scientia Horticulturae. 2019;257:108622

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Use of Controlled Atmospheres to Maintain Postharvest Quality and Improve Storage Stability of a Novel Red-Fleshed Kiwifruit (Actinidiachinensis Planch. var. rufopulpa [C.F. Liang et R.H. Huang] C.F. Liang et A.R. Ferguson)

Huajia Li, Yongqing Zhu, Fangyao Luo, Hongyu He, Huaiyu Yuan, Jia Gao, Xiaodan Zeng, Chi Huang

Journal of Food Processing and Preservation. 2014;39(6):907-914

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