CrossRef Text and Data Mining
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Pathogenicity and Host Range of Pathogen Causing Black Raspberry (Rubus coreanus) Anthracnose in Korea
Res. Plant Dis. 2013;19(2):121-123.   Published online June 30, 2013

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Component analysis and sensory evaluation of Korean black raspberry (Rubus coreanus Mique) wines
International Journal of Food Science & Technology. 2012;47(5):918-926   Crossref logo
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Black Raspberry (Rubus coreanus Miquel) Promotes Browning of Preadipocytes and Inguinal White Adipose Tissue in Cold-Induced Mice
Nutrients. 2019;11(9):2164   Crossref logo
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Comparison of the phenolic composition and antioxidant activity of Korean black raspberry, Bokbunja, (Rubus coreanusMiquel) with those of six other berries
CyTA - Journal of Food. 2016;1-8   Crossref logo
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Two novel glycosyl cinnamic and benzoic acids from korean black raspberry (Rubus coreanus) wine
Food Science and Biotechnology. 2014;23(4):1081-1085   Crossref logo
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Rubus host range, symptomatology and ultrastructural effects of a British isolate of black raspberry necrosis virus
Annals of Applied Biology. 1977;86(3):381-387   Crossref logo
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Rubus coreanus as donor of resistance to cane diseases and mildew in red raspberry breeding
Euphytica. 1977;26(2):505-510   Crossref logo
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Rubus host range of rubus yellow net virus and its involvement with other aphid-borne latent viruses in inducing raspberry veinbanding mosaic disease
Annals of Applied Biology. 1991;118(2):331-338   Crossref logo
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Antiviral Effects of Black Raspberry (Rubus coreanus) Juice on Foodborne Viral Surrogates
Foodborne Pathogens and Disease. 2012;9(10):915-921   Crossref logo
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Identification, Characterization, and Pathogenicity ofColletotrichumSpecies Causing Anthracnose of Peach in Korea
Mycobiology. 2020;48(3):210-218   Crossref logo
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Transcriptomic Profiling of Fruit Development in Black Raspberry Rubus coreanus
International Journal of Genomics. 2018;2018:1-13   Crossref logo
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