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Biological Control of White Rot in Garlic Using Burkholderia pyrrocinia CAB08106-4: Kwang Seop Han Buyng Ryun Kim Jong Tae Kim Soo Sang Hahm Ki Heung Hong Chang Kook Chung Yun Gyu Nam Seung Hun Yu and Jae Eul Choi; Res. Plant Dis. 2013;19(1):21-24. Published online March 30, 2013; PDF

Volume 30, No. 4

Research in
Plant Disease

Online ISSN: 2233-9191

Companion Journal

The Plant
Pathology Journal

Online ISSN: 2093-9280

> Go to The Plant Pathology Journal

MOST VIEWED MOST CITED

2,594	Yearly Update of the List of Plant Diseases in Korea (6.2 Edition, 2024)
3,518	Artificial Intelligence Plant Doctor: Plant Disease Diagnosis Using GPT4-vision
3,934	Anthracnose of Strawberry: Etiological and Ecological Characteristics, and Management
3,130	Neopestalotiopsis Leaf Blight, an Emerging Concern on Leatherleaf Fern in Indonesia
1,395	Emergence Characteristics of Fire Blight from 2019 to 2023 in Korea

Cited By 5	First Report of Pectobacterium versatile as the Causal Pathogen of Soft Rot in Kimchi Cabbage in Korea
Cited By 4	Pectobacterium brasiliense as a Causative Agent for Soft Rot of Radish in Korea
Cited By 4	Research to Fungicide Sensitivity of Colletotrichum spp. Isolated from Apple Fruits in Cheongsong, Korea
Cited By 4	Biocontrol Activities of Peribacillus butanolivorans KJ40, Bacillus zanthoxyli HS1, B. siamensis H30-3 and Pseudomonas sp. BC42 on Anthracnose, Bacterial Fruit Blotch and Fusarium Wilt of Cucumber Plants
Cited By 4	Changes of Sensitivity to Streptomycin in Erwinia amylovora Isolated from 2019 to 2023 in Korea

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