Search

  • HOME
  • Search
Development of Resistance Evaluation Method for Powdery Mildew (Leveillula taurica) in Capsicum spp.
Su Kim, Dong Hwi Kim, Dae Hyun Kim et al.
Res. Plant Dis. 2011;17(3):311-316.   Published online December 30, 2011
PDFPDF    
Emulsification Characters of COY (Cooking Oil and Egg Yolk Mixture) and Mixing Application with Sulfur Wettable Powder for Enhancing the Control Efficacies against Paprika Powdery Mildew
Jung Han Lee, Ki Soo Han, Dong Won Bae et al.
Res. Plant Dis. 2010;16(1):74-80.   Published online April 30, 2010
PDFPDF    
Control of Paprika Powdery Mildew Using Cooking Oil and Yolk Mixture
Jung Han Lee, Ki Soo Han, Young Sang Kwon, Dong Kil Kim, Hee Kyu Kim
Res. Plant Dis. 2008;14(2):112-116.   Published online August 30, 2008
PDFPDF    

Research in
Plant Disease

Online ISSN: 2233-9191



ABOUT
BROWSE ARTICLES
EDITORIAL POLICY
FOR CONTRIBUTORS
Editorial Office
Rm,904 (New Bldg.) The Korean Science & Technology Center 22, Teheran-ro 7-gil, Gangnam-gu, Seoul 06130, Korea
Tel: +82-2-557-9360    Fax: +82-2-557-9361    E-mail: paper@kspp.org                

Copyright © 2024 by The Korean Society of Plant Pathology.

Developed in M2PI

Close layer
prev next